Okubabayo

Okubabayo strives to be a food manufacturing titan, recognized for its high-quality products, celebrated for its unforgettable flavours and remembered for its authentically South-African heritage – Creating a taste of home.

We aspire to be a food manufacturing power-house that is distinguished by brands that capture the spirit of South Africa; becoming the food manufacturing authority on authentically South-African foods. We strive to be the window into South-African cuisine for the world, and a taste of home for our people in South Africa and around the globe.

Atchar…It’s more than just a condiment. Atchar is Saturday mornings with the family. Atchar is braais and beers. Atchar is Chiefs and Pirates. Atchar is taxis and traffic. Atchar is Chisa nyama in the Kasi and Kotas in Braam on a Friday afternoon. Atchar is Mzansi.

Okubabayo has bottled the Spirit of Mzansi for your enjoyment.

Our secret blend of herbs and spices has been specially formulated to bring the authentic Mzansi flavour to your table. The Okubabayo family prides itself on bringing the highest quality mango Atchar in a variety of tantalising flavours. So join the #Okubabayo movement today and taste Mzansi.

Okubabayo is a foods production company that strives to change the tastebuds of South Africa.

We are a dynamic LEVEL 1 BBB-EE black-owned business, breaking barriers and striving to become pioneers of our industry.

Our product line is currently focused on the bulk production of the tastiest green mango atchar (pickle).

Our atchar comes in 4 taste-bud tingling flavours being:

 

Plain

Chilli

Garlic

Garlic Chilli

We have a strong capacity for production and are able to tailor-make custom orders which do not fit our ordinary offering.

(010) 312 5004

Unit 17 Nicholls Park, 19 Nicholls Street, Chamdor, South Africa, 1754

info@okubabayo.co.za

sales@okubabayo.co.za